$30.99
Perfect for everyday meals at a great price.
1 lb Ground Chuck
1 lb Boneless Pork Chop
1 lb Cube Steak
1 Whole Chicken (approx. 3 lb)
1 lb Italian Sausage (Hot or Mild)
$46.99
Your weekend cookout, covered.
4 lb St. Louis Ribs
3 lb Pork Shoulder (for pulled pork)
2 lb Italian Sausage (Hot or Mild)
1 Whole Chicken (approx. 3 lb)
$93.99
Classic bone-in cuts for big flavor.
4 T-Bone Steaks (about 1 lb each)
4 Bone-In Pork Chops
3 lb St. Louis Ribs
1 Whole Chicken (approx. 3 lb)
$99.99
A versatile mix designed for the grill.
2 Ribeye Steaks (1 lb each)
2 New York Strip Steaks (1 lb each)
2 Boneless Pork Chops
1 lb Ground Chuck
1 Whole Chicken (approx. 3 lb)
1 lb Italian Sausage (Hot or Mild)
$110.99
Slow-cook favorites plus a few steaks.
3 lb Chuck Roast
1 lb Beef Stew Meat
2 Ribeye Steaks (1 lb each)
3 lb Ground Chuck
2 Boneless Pork Chops
1 Whole Chicken (approx. 3 lb)
$112.99
Family staples at an unbeatable value.
2 Ribeye Steaks (1 lb each)
2 New York Strip Steaks (1 lb each)
2 Boneless Pork Chops
2 lb Ground Chuck
1 lb Cube Steak
1 Whole Chicken (approx. 3 lb)
1 lb Italian Sausage (Hot or Mild)
$128.99
Stock up for the month and save.
2 lb London Broil
2 lb Chuck Roast
6 Boneless Pork Chops
4 lb Ground Chuck
2 lb Italian Sausage (Hot or Mild)
$129.99
For the steak lovers.
2 Ribeye Steaks (1 lb each)
2 New York Strip Steaks (1 lb each)
2 Sirloin Steaks (about 1.25 lb each)
3 lb Ground Chuck
1 lb Cube Steak
$164.99
Tender, boneless cuts that are easy to prepare.
4 Ribeye Steaks (1 lb each)
4 New York Strip Steaks (1 lb each)
4 Boneless Pork Chops
2 lb Ground Chuck
2 lb Boneless Pork
$211.99
Your favorite steakhouse cuts at home.
4 T-Bone Steaks (about 1 lb each)
4 Ribeye Steaks (1 lb each)
4 New York Strip Steaks (1 lb each)
4 Sirloin Steaks (about 1.25 lb each)
2 lb Italian Sausage (Hot or Mild)
2 lb Ground Chuck
$179.99
Premium steaks plus extras for the weekend.
4 Ribeye Steaks (1 lb each)
4 New York Strip Steaks (1 lb each)
2 Boneless Pork Chops
2 lb Ground Chuck
$234.99
Fill your freezer with a wide variety of premium cuts.
2 lb St. Louis Ribs
4 New York Strip Steaks (1 lb each)
4 Ribeye Steaks (1 lb each)
8 Boneless Pork Chops
4 lb Ground Chuck
4 lb Italian Sausage (Hot or Mild)
Every cut should be just the way you like it. Our skilled butchers are here to cut steaks, chops, roasts, and specialty items to your exact preference. Want a thick-cut ribeye for the grill? Thin-sliced steak for stir fry? Custom orders for a family recipe? We’ve got you covered.
From fresh sliced deli meats and cheeses to hearty sandwiches and hot meals, our deli counter is always ready to serve. Cooked food is prepared daily for quick lunches and dinners, giving you the convenience of ready-to-eat meals without sacrificing quality.
Our charcuterie selections feature an artisanal mix of cured meats and gourmet cheeses, complemented by house-made specialties from our own kitchen. Every board is prepared with premium cuts, rich flavors, and the craftsmanship you expect from a true butcher’s shop. Ideal for entertaining, business gatherings, or simply enjoying the finer side of food
We craft our sausages fresh in-house, using time-honored recipes and premium cuts. Choose from classics like Italian Hot, Italian Sweet, Garlic & Cheese, or our traditional English style. For those looking for something unique, we also create custom sausages with a 25-lb minimum order
From sandwiches stacked fresh to family-sized meat packs and catering trays, our online ordering makes it easy to bring Canaveral Meats home. Order ahead for pickup and enjoy the same quality you’d find at our counter—ready when you are.
From family gatherings to office lunches and community events, Canaveral Meats makes feeding a crowd simple and delicious. Choose from sandwich and charcuterie trays, deli platters, smoked meats, and more — all prepared fresh and ready to serve. We’ll help you plan the right amount so your guests are satisfied without the stress.
We proudly partner with restaurants, food trucks, and local businesses to supply quality meats at scale. Whether you need fresh cuts, custom orders, or consistent bulk supply, Canaveral Meats delivers reliability and freshness every time. Our wholesale program is built to keep your business running strong, with products your customers will come back for.
TESTIMONIALS
I've dined at many steak restaurants around the world, but CanaveralMeats stands out as a true gem. The moment you step through the doors, you're greeted with an inviting atmosphere and the tantalizing aroma of sizzling steaks.
As a die-hard steak enthusiast, I can confidently say that CanaveralMeats has set the bar high for steakhouse experiences. From the moment I tasted their perfectly seared ribeye, I knew I had discovered a hidden culinary treasure.
Within 24 hours.
Yes — feel free to call and we’ll take your order right over the phone.
We do require a deposit for large catering and custom sausage orders
48 to 72 hours, depending on ingredient availability.
Yes, we sell sliced deli meats to order. Please ask at the deli counter.
No, we don’t rent or provide catering equipment. We do carry some basic supplies in the store for purchase.
Cancellation requests must be made by phone.
Yes — please use the wholesale inquiry form and we can work with specific dietary needs on custom sausage orders.
Email us at [email protected]